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squash soup http://forums.larryville.com/viewtopic.php?f=25&t=53033 |
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Author: | enforcer [ Sun Jan 04, 2009 2:39 pm ] |
Post subject: | squash soup |
1 butternut squash cubed 31/2 cups chicken or vegi stock 1 onion 1 clove garlic butter nutmeg sautee onions & garlic in butter add squash pour in stock cook 15 minutes until squash is soft, remove squash pieces & puree in blender. add stock for consistency. I added a few lentils to mine & it turned out great. |
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