turncheryl wrote:
Cheesecake Waffle Cups
1 package 8 oz. cream cheese (softened)
1 can (14oz.) sweetened condensed milk
1/3 cup lemon juice
1 tsp vanilla
4 waffle bowls
1 can cherry pie filling
In a small bowl beat cream cheese until smooth. Gradually beat in milk. Stir in lemon juice and vanilla. Spoon about 1/3 cup into each waffle bowl;
Top with 2 Tblsp. cherry pie filling.
I found the little waffle bowls at Hy-vee.These are so cute But very
rich. But hey no baking involved.
My mom used to make a version of this but used the really small paper muffin cups & for the crust, used a vanilla wafer in the bottom. They were perfect for a small treat!
The waffle bowl idea is a really good one!