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Spicy Jicama Slaw http://forums.larryville.com/viewtopic.php?f=25&t=27293 |
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Author: | turncheryl [ Sun Apr 15, 2007 10:32 am ] |
Post subject: | Spicy Jicama Slaw |
Spicy Jicama Slaw 1 large jicama peeled 4 carrots 1 red or yellow bell peper 1 poblano chile pepper or 1/2 green bell pepper 1-in. piece of ginger 1 Tbsp sugar 1 clove garlic, minced 1/4 cup rice-wine vinegar 1 1/2 Tbsp dark Oriental sesame oil 1 to 3 serrrano or jalapeno peppers seeded and minced 1/4 cup chopped cilantro 3 scallions, chopped salt pepper Cut jacama, carots, bell and pablano peppers and ginger into MATCHSTICK-CUT slivers. Mash sugar and garlic to a paste in a large serving bowl with back of a wooden spoon. Add vinegar: whisk in sesame oil. Add matchstick-cut vegetables and remaining ingredients; toss to mix and coat. Just before serving, taste for seasoning, adding more salt, sugar and/or vinegar if desired. |
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